MawerFat C16
Rumen Protected Fat of C16 fatty acids, derived from palm oil. The high C16 fatty acid promotes an increase in milk fat %. MawerFat C16 is a free flowing white fat prill or flake.
Analytical Values:
- Dry Matter > 99%
- Energy ME 38 Mj / kg
- Melting Point 56 – 60oC
Typical Fatty Acid Composition:
| C14:0 (and below) | 2% Max |
| C16.0 | 85% (Min 80%) |
| C18.0 | 1% |
| C18:1 | 10% |
| C18:2 (and above) | 2% Max |
GMO Status:
MawerFat C16 is not based on any genetically modified raw materials and therefore does not require GMO labelling according to EU regulations 1829/2003 & 1830/2003.
Quality Assurance:
MawerFat C16 is sourced from feed assured manufacturers who conform to all relevant EU regulations on dioxins and pesticide residues.
Packaging and Storage:
MawerFat C16 is available in 25kg bags. To be stored in a cool dry place out of direct sunlight. Shelf life is 365 days from date of manufacture.
MawerLac Gold
MawerLac Gold is a protected fat energy supplement for high yielding dairy cows after calving.
There is a balanced fatty acid profile of 50% C16 Palmitic acid and 50% C18 Stearic Acid. MawerLac Gold is a free flowing, highly digestible, golden coloured prill.
Analytical Values:
| Protected Fat | 100% |
| Dry Matter | > 99% |
| Energy ME | 37 Mj / kg |
| Melting Point | 52-58°C |
Typical Fatty Acid Composition:
| C14:0 | <1% |
| C16.0 | 45 – 50% |
| C18.0 | 45% |
| C18:1 | 5% |
| C18:2 | <1% |
Appearance:
Golden dry prills of 100 – 300 microns.
GMO Status:
MawerLac Gold isn’t based on any genetically modified raw materials and therefore does not require GMO labelling according to EU regulations 1829/2003 & 1830/2003.
Quality Assurance:
MawerLac Gold is sourced from GMP+ assured manufacturers who conform to all relevant EU regulations on dioxins and pesticide residues.
Packaging and Storage:
MawerLac Gold is available in 25kg bags and tote bags. To be stored in a cool dry place out of direct sunlight. Shelf life is 365 days from date of manufacture.
